Vegan Jam Tart

Crostata: Vegan Jam Tart

Crostata┬áis a traditional jam tart and one of my favourites Italian desserts. The crostata is made by spreading a thin layer of pasta frolla (similar to shortcrust) over the bottom of a tin, topping it with homemade jam, and baking it. The original recipe includes eggs and butter but this vegan version by Il Goloso Read more about Crostata: Vegan Jam Tart[…]